We Live To Eat
In New Orleans, we live to eat; it’s part of who we are. The culinary industry is a cornerstone of the city’s identity and should be embraced by locals, as they play a vital role in supporting our restaurants, the culinary talent behind them and celebrating the way of life for which New Orleans is widely known. WLTE seeks to keep all of the city’s restaurants top-of-mind with consumers while also building an emotional connection with the local food-loving community. The result—a larger number of locals dining out more often and fueling the movement through referrals and word-of-mouth to increase patronage across every type of restaurant.
WeLiveToEatNOLA.com and our Newsletter will be our home base for participation, allowing residents to join and take part in the movement. Participation will also be galvanized in other social networks, including our Facebook and Twitter pages.
 Saturday, March 10th, 2012 300 Block of Bourbon Street |
 Saturday, March 24 – 11 AM to 7 PM Sunday, March 25 – 11AM to 6PM French Market, Nola |
